Creamy, sweet, and sour.
2 parts MEIR No.1
1 part lime juice
1 part sugar syrup (1:1 sugar water)
Optional: Egg white or chickpea water
Tip: Shake with a fresh rosemary leaf for added complexity and delight.
Combine all ingredients in a shaker. Lock the shaker and dry-shake for several seconds. Unlock the shaker and add ice cubes, then lock the shaker once more. Shake vigorously. Using a Hawthorne strainer and a fine-mesh strainer, pour the contents into a sour glass.
